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Article / Updated 05-04-2022
Most beer drinkers tend to drink just a couple different beer styles without straying too far off the beaten path. But to fully understand and appreciate the wider spectrum of beer styles, here are a few types of beers that every beer drinker should taste at least once: Belgian Fruit Lambic: Well-aged ale with surprising, effusive fruit aroma and taste; intoxicating fragrance Doppelbock: Strong, dark, and caramel-like Bock Beer with two times the flavor and body of Bock (doppel your pleasure, doppel your fun) Imperial Stout: Dark, rich, and creamy Stout with complex grain flavors; a brew to chew Rauchbier: Oktoberfest beer made with a portion of beechwood-smoked malt; delicious and unique but takes somewhat of an acquired taste (great with smoked cheese or sausage) Witbier: Perfumy Belgian Wheat Beer made with orange rind and coriander seed; like nothing else in the beer world Certain brands of beer have become synonymous with distinctly different flavor profiles. The following short list includes some of the more famous brands along with a couple others that are still cultivating a following. True beer lovers should taste all of them at least once. Guinness Stout (Ireland): Dark, dry, smooth, and roasty, with a creamy head; the perfect sipping pint Pilsner Urquell (Czech Republic): Crisp and hoppy with a touch of malty sweetness; the original, classic Pilsner beer Rodenbach Grand Cru (Belgium): Sharply sour but refreshing, with fresh fruity notes; beer masquerading as Burgundy wine Samichlaus (Austria): Incredibly malty-rich and spirited; a terrific tipple for the Christmas holidays Samuel Adams Utopias (United States): Throat-warming malt complexity with hints of oak, like no beer you’ve ever had; that’s why you sip it like a brandy
View ArticleCheat Sheet / Updated 04-28-2022
Making healthy food choices is an essential part of successful diabetes management. Cooking diabetes-friendly meals at home is a great way to ensure that you're eating nutritious food; avoiding preservatives and excess fat, sugar, and sodium; and controlling your portion sizes. If you've just been diagnosed with diabetes, you may be wondering where to start when it comes to eating well. Understanding the best food choices for people with diabetes is an important first step. Before you begin cooking healthy recipes at home, learn how to shop for the best ingredients and prepare your kitchen.
View Cheat SheetCheat Sheet / Updated 04-27-2022
Cooking with cast iron is a satisfying experience that bridges the days of hardy pioneers to current value for efficient, non-toxic cookware. If you’re new to cooking with cast iron, you need to know how to shop for and season your cookware. And, for cooking in general, it helps to have lists of ingredient and measurement equivalencies as well as ideas for spicing up your recipes in general. Cast-Iron Cooking For Dummies gives you all that and more.
View Cheat SheetCheat Sheet / Updated 04-15-2022
Following a few foolproof baking tips will make baking cookies a fun and delicious experience. If you run out of an ingredient while making cookies, you can find a substitution, or you can reduce the fat in your favorite cookie without compromising its quality. Adding icing to your cookies makes them even more fun.
View Cheat SheetCheat Sheet / Updated 04-13-2022
You may have heard of the Mediterranean diet and wondered if it was right for you. But the reason people in the Mediterranean region enjoy good health goes beyond the diet — it’s about their entire lifestyle. Knowing why the lifestyle is good for you is the first step to making it work. A key part of the lifestyle is the way people approach food. They enjoy their food; they don’t view it with rules and restrictions in mind. Armed with this information, you’re ready to review the key components of the Mediterranean lifestyle so you can put them to work in your daily life.
View Cheat SheetCheat Sheet / Updated 04-13-2022
Following a Mediterranean diet is a useful tool for overall health, weight management, and disease prevention. Knowing the principles of a Mediterranean diet, using appropriate portion sizes, and organizing your kitchen can lead you on the way to successfully meeting your health goals.
View Cheat SheetCheat Sheet / Updated 04-08-2022
Living Paleo means eating all-natural, real foods that support steady blood sugar levels and eliminate inflammation inside the body. Living Paleo also means knowing how to estimate the right amount of food for your needs, stocking your kitchen with Paleo-friendly foods, and cooking healthful meals at home. Not sure how to make the switch to living Paleo? Use these tips to get started.
View Cheat SheetCheat Sheet / Updated 04-05-2022
Diabetes is a condition that is largely self-managed. Successful management hinges on discovering how what you eat affects your blood-glucose levels and your overall health and well-being. Carbohydrate foods are digested into glucose, which is the primary fuel used by your brain and muscles as well as other tissues and organs. You can employ carb counting and portioning tools such as the plate method to assure you get the right amount of carbohydrate to meet your needs. Your food choices impact more than just your blood-glucose levels; your overall diet affects your quality of life and long-term health. You can enjoy eating while optimizing nutrition. Here are some tips for improving selections within all food groups.
View Cheat SheetCheat Sheet / Updated 04-05-2022
Fermenting foods requires a little bit of planning, research, and preparation before you can begin. Understanding the terms used in fermenting recipes is vitally important. And once you're ready to start fermenting your own food, you must make sure that your tools and equipment are completely clean.
View Cheat SheetCheat Sheet / Updated 04-05-2022
You can cook virtually anything in a pressure cooker — from meats and main courses to rice, potatoes, and vegetables of every description, to dessert. Better yet, pressure cooking allows you to prepare foods up to 70 percent faster, on average, than conventional cooking methods do, which means you save energy in addition to your precious time.
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