Looking for a new dessert to make for your next holiday or dinner party? This recipe for apple bites is sure to be a hit during the fall and winter seasons.
1 large red apple
Half a stick of butter
Pinch of cinnamon
Pinch of brown sugar
1 can crescent dough
Preheat the oven to 350 degrees F.
Cut the apple into 8 equal sized slices.
Melt a stick of butter for 30 seconds.
Roll out a crescent roll so it's flat on a non-stick cookie sheet.
Spread some butter onto the roll and sprinkle a pinch of cinnamon and a pinch of brown sugar over the butter.
Place the apple on the large end of the dough. Roll the dough up around it so it's in the shape of a crescent moon.
Spread some butter on top of it and sprinkle a pinch of cinnamon.
Continue for the next 7 apple slices and crescent rolls.
Bake in the oven for 15 minutes.
Best served warm
