Indian Cooking For Dummies
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If you're new to cooking Mexican food, you're in luck — this Cheat Sheet offers tips for cooking festive and delicious Mexican dishes and a look at different types of chiles to give just the right flavor to your South-of-the-Border meals. In addition, handy charts help you convert cooking temperatures and measurements.

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Monisha Bharadwaj's books have won awards including the Gourmand World Cookbook Award. She is a trained chef from the Institute of Hotel Management in Mumbai, and lives in London, where she runs her Indian cooking school.

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