In Chinese cooking (or any other cuisine), you can usually use the kitchen tools you already have. But some Chinese recipes do call for specialized tools, such as a claypot casserole. Other items, like a rice cooker or wok just make cooking easier. If you don't already have some of the utensils in this list, head to the cooking supply store — which is always a fun trip!
A wok that you've seasoned
A sharp chef's knife
A cutting board that you keep clean
A small spice grinder
A steamer
A strainer
Spatulas and ladles
A claypot casserole
An electric rice cooker
Chopsticks