Apple Pie Shot Recipe

Updated: 03-26-2016

From The Book: Bartending For Dummies, 5th Edition

Bartending For Dummies, 5th Edition

Hosting a holiday gathering and need a drink recipe to warm up the crowd? This tangy, cinnamon shot with a kick is sure to be a hit at your party.

1/2 oz. cinnamon whiskey

1/2 oz. apple liqueur

Combine in a shot glass and sip or shoot.

About This Article

This article is from the book:

Bartending For Dummies, 5th Edition ,

About the book author:

Ray Foley is the founder and editor of BARTENDER Magazine. A consultant to some of the United States’ top distillers and importers, he is responsible for creating and naming new drinks for the liquor industry.

This article can be found in the category:

Bartending ,