Online Test Banks
Score higher
See Online Test Banks
eLearning
Learning anything is easy
Browse Online Courses
Mobile Apps
Learning on the go
Explore Mobile Apps
Dummies Store
Shop for books and more
Start Shopping

The Essentials of Sharing a Kitchen with Gluten

If your household includes some family members who cannot tolerate gluten and others who don't need or want to give up wheat and gluten-containing foods, you can manage your kitchen to serve everyone's diets successfully.

How to Stock a Gluten-Free Kitchen

If you or someone in your household is gluten-intolerant, you need to know what supplies to keep on hand in your gluten-free kitchen. Maintain a few specialty-made staples in the pantry for those days [more…]

How to Keep a Combined Gluten-Free and Gluten Kitchen

Keeping two kitchens — one normal, one gluten-free — is impractical for most families, so you have to get really good at separating foods that contain gluten from gluten-free foods. A person with celiac [more…]

How to Avoid Gluten Cross-Contamination in Your Kitchen

When you’re sharing a kitchen with gluten, gluten can contaminate (or glutenate?) your food in several ways. Crumbs seem to throw themselves off gluten-containing breads and other foods, turning perfectly [more…]

How to Use Kitchen Tools in a Gluten/Gluten-Free Kitchen

You don’t need to buy a separate set of pots, pans, tools, and utensils if you’re preparing gluten-free meals alongside foods with gluten, but you do need to pay attention to how you use the ones you have [more…]

The Solution for Toast in a Gluten/Gluten-Free Kitchen

If you’ve ever looked inside a toaster or toaster oven you know that they’re full of crumbs, some of which probably contain gluten if you’re sharing a kitchen with gluten. That means your gluten-free bread [more…]

How to Spread Bread the Gluten-Free Way

If you share your kitchen with gluten, you'll want to master the action of the gob drop — a critical maneuver to avoid contamination with crumbs that are not gluten-free. [more…]

Storing Gluten-Free Foods Separately

For the most part, you don’t need to have separate storage spaces for the gluten-containing and gluten-free foods unless you do so for convenience purposes. But if you have kids on a gluten-free diet and [more…]

  • Add a Comment
  • Print
  • Share
blog comments powered by Disqus
Advertisement

Inside Dummies.com

Dummies.com Sweepstakes

Win $500. Easy.