Eight Holiday Do's and Don'ts
Five Ways to Feel Good Physically during the Holidays
How to Prepare a Quick Shopping Night Pasta Meal for Two

Shopping List for New England Dinner for Ten

No doubt about it, planning a menu for a crowd is a lot of work. This menu for a classic New England holiday meal will feed ten people. It includes oyster stew for an opener, turkey and stuffing as the main dish, sides, and desserts.

Here is a handy shopping list to take to the store with you so you don’t forget anything.

  • 8 sprigs fresh thyme

  • 8 stalks celery

  • 6 apples, a mixture of Cortland and Golden Delicious

  • 5 Granny Smith apples

  • 4 carrots

  • 4 flat-leaf parsley stems

  • 4 sprigs fresh sage

  • 3 navel oranges

  • 2 medium butternut squash

  • Two 12-ounce bags fresh or frozen cranberries

  • 2 pounds Brussels sprouts

  • 2 cups heavy cream

  • 8 dozen shucked oysters, with juices

  • 20-pound turkey, preferably fresh

  • 1 pound bulk pork sausage

  • 6 cups low-sodium chicken broth

  • 3 tablespoons maple syrup

  • 1 pound close-grained (dense) white sandwich bread

  • 1-1/2 cups pumpkin puree

  • 1-1/4 cups evaporated milk

  • 1 cup low-sodium chicken broth

  • 1/4 cup honey

  • 1 pound vacuum-packed, cooked chestnuts

  • 2 tablespoons cognac

You may already have the following items in your pantry, but check to make sure you have enough:

  • Onions

  • Whole milk

  • Butter

  • Large eggs

  • Sugar

  • Light brown sugar

  • Flour

  • Shortening

  • Lemon juice

  • Bay leaf

  • Sage

  • Thyme

  • Cinnamon

  • Ginger

  • Nutmeg

  • Cloves

  • Dry white wine

  • Add a Comment
  • Print
  • Share
blog comments powered by Disqus
How to Scent Your Home with Christmas Cheer
How to Make Cream Cheese Frosting
How to Make Christmas Lebkuchen
Christmas Eve Seafood Stew
How to Make a Skating Rink Cake
Advertisement

Inside Dummies.com