Jennifer Stearns

Jennifer C. Stearns, PhD, is an Assistant Professor in the Department of Medicine at McMaster University. She studies how we get our gut microbiome in early life and how it can keep us healthy over time.

Articles & Books From Jennifer Stearns

Article / Updated 09-27-2022
The way that DNA encodes the instructions for proteins is through a set of four molecules called bases, each of which represents a letter of the genetic code (A = adenine, C = cytosine, G = guanine, and T = thymine). The bases are made of carbon and nitrogen rings and are bound to a sugar and a phosphate to form a nucleotideThe nucleotides are connected together to form a long chain with the bases pointing out.
Cheat Sheet / Updated 02-18-2022
When you're studying microbiology, you need to know the key differences between the three domains of life, how scientists name and classify organisms, and how scientists identify microorganisms.Differences among bacteria, archaea, and eukaryotic microorganismsThere are three domains of life: bacteria (also known as eubacteria), archaea, and eukarya.
Article / Updated 11-25-2019
Prokaryotic cells come in many different shapes and sizes that you can see under a microscope. A description of the shape of a cell is called the cell morphology. The most common cell morphologies are cocci (spherical) and bacilli (rods).Coccibacillus are a mix of both, while vibrio are shaped like a comma, spirilla are shaped like a helix (a spiral, sort of like a stretched-out Slinky), and spirochetes are twisted like a screw.
Microbiology For Dummies
Microbiology For Dummies (9781119544425) was previously published as Microbiology For Dummies (9781118871188). While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product.    Microbiology is the study of life itself, down to the smallest particle Microbiology is a fascinating field that explores life down to the tiniest level.
Explore Book
Article / Updated 03-26-2016
Catabolism (the breakdown of compounds for energy conservation) can happen in different ways for different types of microorganisms. In chemoorganotrophs (organisms that derive their energy from organic compounds), there are two forms of catabolic metabolism: fermentation and respiration. Fermentation is a form of anaerobic catabolism (in the absence of O2) where the organic substrate acts as both the electron donor and the electron acceptor.
Article / Updated 03-26-2016
There are many professions where knowing about microbes, either pathogenic or benign, is handy. There are also plenty of situations where applying a microbiology approach to a problem will get you out of a jam. Some are industries that employ microbiologists, and others are situations where a knowledge of microbiology is essential to getting the job done.
Article / Updated 03-26-2016
If you imagine the microbial cell as a small factory, then the enzymes are the robots doing all the work. Enzymes are special proteins that are very good at converting things from one form to another. They do this by kicking off the chemical reactions needed for the conversion. The kinds of enzymes a microbe makes determine what type of metabolism the microbe will use to harness energy and grow.
Article / Updated 03-26-2016
Perhaps one of the most frightening and nastiest of the microbes may be the ones people don’t know about and can’t prepare for. Organizations like the World Health Organization and the U.S. Centers for Disease Control are constantly on the alert for new emerging pathogens, yet these pathogens can still appear without warning.
Article / Updated 03-26-2016
The breakdown of compounds by respiration releases much more energy than does the breakdown of the same compounds by fermentation. This is because the complete reduction of the products of fermentation isn’t possible without oxygen or oxygen substitutes to act as terminal electron acceptors. The star of this phenomenon is the electron transport chain, which involves several electron acceptors positioned within a membrane in order of reducing power so that the weakest electron acceptors are at one end of the chain and the strongest electron acceptors are at the other end.
Article / Updated 03-26-2016
Since the beginning of their widespread use in 1943, antibiotics have saved countless lives and changed the way medicine is practiced. Before their discovery, people suffered or died from infectious diseases that today are a mere annoyance, like sexually transmitted diseases and post-operative infections. Today antibiotics are essential in treating life-threatening bacterial infections, like pneumonia and sepsis, and are used preventively in a number of medical procedures (like surgery) and treatments (like cystic fibrosis).