The American Dietetic Association (ADA)

The American Dietetic Association is the world’s largest group of nutrition and health professionals. The ADA serves the public by promoting optimal nutrition, health, and well-being.

Articles & Books From The American Dietetic Association (ADA)

Cheat Sheet / Updated 02-22-2022
A diet can be successful or disastrous, depending on your dieting approach. Start by finding your healthy weight range to establish a goal for your diet. Study some facts about calories and fat, and follow a few simple tips to make your eating habits healthier and your diet will become a lifestyle — which will lead to weight loss.
Step by Step / Updated 06-03-2016
Body Mass Index (BMI) is the standard used to measure a child’s weight-related health risk. However, you must use charts specifically designed for children. Children’s BMI charts, unlike those for adults, are based on age and gender. Ask the staff at the pediatrician’s office to show you your child’s charts. Or you can use the formulas and charts that follow to do the calculations yourself.
Step by Step / Updated 03-27-2016
You can’t use your waist size to get an absolute percentage of body fat, but measuring your waistline does provide information about the location of your body fat. And knowing where your fat is located, along with your BMI, enables you to determine whether you’re overweight and at risk for health problems. Fat that accumulates around your stomach area makes you more susceptible to a variety of health problems.
Step by Step / Updated 03-27-2016
Before you start dieting, it helps to determine how much you do eat. Unfortunately, a magic formula for figuring out how many calories you eat is unavailable as yet — you simply have to track it. If you’re keeping a food journal, dig it out now. If you didn’t, or can’t find it, you can catch up: Keep track of what you eat.
Article / Updated 03-26-2016
The human body needs nutrition every 3 to 4 hours to prevent energy dips, metabolism slowdowns, crankiness, and cravings from interfering with life. Eating based on time rather than hunger is one of the problems with the three-meals-a-day tradition. Sure, it’s practical, but consider that on the three-squares plan, a body is expected to run for 5 hours between breakfast and lunch, 6 to 7 hours between lunch and dinner, and then 11 to 12 hours until breakfast.
Article / Updated 03-26-2016
About 95 percent of females and 30 percent of males have issues about the way their bodies look. You may never look like a supermodel, but that’s okay — virtually no one will. However, everybody can be healthy. When you start taking care of your body, you’ll feel better about your body and about yourself. Check out some techniques to try if your body image needs improving: Remember that your perception of your body is a thought (“I hate my jelly belly”), but you feel it like an emotion (“I’m unlovable”).
Article / Updated 03-26-2016
When you lose weight, you lose more muscle than fat. So, you need to engage in activities that help build muscle. Strength or resistance training, such as lifting weights or working out on exercise equipment, builds muscle. Muscle weighs more, so if you are doing your job, the way your clothes fit might be a better indicator of your progress than that number on the scale.
Article / Updated 04-14-2022
Upping your child's physical activity helps develop coordination and self-confidence. Diet and exercise habits that start now are more likely to follow your child into adulthood. Get the whole family involved in physical activity. Some activities may be difficult if your child is larger. Their size may make movement difficult, which, in turn can make them feel embarrassed, despite your best efforts.
Article / Updated 03-26-2016
Japanese food is a nutritious, low-calorie choice for dieters. Japanese can be one of the most nutritional and healthy cuisines, with only a few fattening dishes, such as tempura, teriyaki, katso, and sukiyaki. If eaten in the balance that the Japanese apply — heavy on the vegetables and light on the fats and meats — Japanese food can be a dieter’s dream.
Article / Updated 03-26-2016
Dieting may mean changing your cooking habits. Standard cooking methods need some reworking to make them lowfat and low calorie, and some foods can be used as substitutes, making them great, nutritious and healthy stand-ins for others. Sauté onion and garlic in water: When a recipe calls onion and garlic cooked in oil, use a nonstick pan and 2 tablespoons of water.