How to Shell Shrimp
Carving a Turkey
How to Brine a Whole Chicken
 

Carving a Chicken

Step 1 of 4
Previous
Next Slideshow
Next Slideshow

Place the roasted chicken, breast side up, on a carving board.

Get your chef’s knife ready to cut!

  • Add a Comment
  • Print
  • Share
blog comments powered by Disqus
How to Roast Meat
How to Roast Vegetables
Trussing a Chicken
How to Peel and Devein Shrimp
 
How to Roast a Chicken
Advertisement

Inside Dummies.com