Raw Food For Dummies
ISBN: 978-0-471-77011-4
Paperback
384 pages
December 2012
US $19.99
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Other Available Formats: E-book
Description
Table of Contents
Author Information
Cherie Soria has been teaching the art of gourmet raw foods to individuals, chefs, and instructors for nearly 20 years.
Dan Ladermann is a Certified Hippocrates Health Educator and raw vegan nutrition instructor. Together, Cherie and Dan own and operate Living Light International.
