Low-Carb Dieting For Dummies
ISBN: 978-1-118-06879-3
E-book
360 pages
April 2011
US $14.99
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Other Available Formats: Paperback
Description
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Katherine B. Chauncey, PhD, a registered dietician, is an Associate Professor and Director of Nutrition at the Texas Tech Medical Centers Center for Integrative and Nutritional Medicine.


