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Grilling For Dummies, 2nd Edition (0470504129) cover image

Grilling For Dummies, 2nd Edition

ISBN: 978-0-470-50412-3
388 pages
March 2009
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Grilling For Dummies, 2nd Edition provides readers with the how-to and what-to cook information they need to make their grilling season hot. It also offers tips sure to benefit grillers of all levels, including basic information on equipment; grill setup and maintenance; new grilling techniques for meat, poultry, seafood, and vegetables; and new and updated grilling recipes.
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