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Gluten-Free Cooking For Dummies, 2nd Edition (1118396448) cover image

Gluten-Free Cooking For Dummies, 2nd Edition

ISBN: 978-1-118-39644-5
Paperback
384 pages
November 2012
US $19.99 Add to Cart
Other Available Formats: E-book

Danna Korn is a respected and leading authority on the gluten-free diet and the medical conditions that benefit from it. She has been featured in People Magazine, on ABC's 20-20, and dozens of other national media outlets. Connie Sarros is a nationally recognized advocate for healthy eating and nutrition whose work has appeared in Cooking Light, the Chicago Tribune, and other publications.

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