Food Blogging For Dummies
ISBN: 978-1-118-23938-4
E-book
320 pages
March 2012
US $16.99
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Other Available Formats: Paperback
Description
Table of Contents
Author Information
Kelly Senyei is a multimedia food journalist, stylist, photographer, and chef. She joined the food blogosphere in 2008 with the launch of her blog, Just a Taste (www.justataste.com), which chronicles her culinary musings tied to everything from easy appetizers and creative cocktails, to quick-fix meals and endless desserts. Kelly is a big proponent of keeping things light in life (and she’s not talking about calories) and was motivated to launch her blog to share her family’s rich recipe history.


