Cooking Basics For Dummies, 4th Edition
ISBN: 978-0-470-91388-8
Paperback
464 pages
January 2011
US $21.99
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Other Available Formats: E-book
Description
Table of Contents
Author Information
Bryan Miller is a food and feature writer covering restaurants and dining trends all over the world.
Marie Rama is an independent food, beverage, and media consultant.
Eve Adamson is the coauthor of The Mediterranean Diet.
