Christmas Cooking For Dummies
ISBN: 978-1-118-06970-7
E-book
358 pages
May 2011
US $14.99
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Other Available Formats: Paperback
Description
Table of Contents
Author Information
Dede Wilson, CCP, contributes to Bon Appétit and Pastry and Design magazine and to NBC's Todayshow. She is also the Food and Entertaining expert for CanDoWoman.com.


