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Gluten-Free Cakes

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Gluten-Free Buttercream Frosting

The meringue powder in this gluten-free buttercream frosting recipe adds body to this frosting and makes it fluffier. To make this chocolate frosting, add 1/3 cup sifted cocoa powder. Increase the light [more…]

Make-Ahead Gluten-Free Muffins

Serve these make-ahead gluten-free muffins warm from the oven with gluten-free honey butter for an excellent breakfast treat. This muffin batter will be good even after three days in the fridge. The muffins [more…]

Gluten-Free Quick Streusel Coffeecake

This gluten-free quick streusel coffeecake is perfect for a fancy brunch or breakfast gathering. If you can’t find gluten-free oats or if you don’t want to use oats, you can substitute flaked coconut instead [more…]

Gluten-Free Angel Food Cake

After you prepare this gluten-free angel food cake, you may want to add a gluten-free glaze frosting. Just pour the glaze over the cake. The glaze consistency should be fairly thin so it runs down evenly [more…]

Gluten-Free Cream Cheese Frosting

You can easily double this gluten-free cream cheese frosting recipe to fill and frost an 8-inch layer cake or a 13-x-9-inch sheet cake. You may need to add more powdered sugar to reach the desired spreading [more…]

Gluten-Free Mocha Frosting

The flavor of this gluten-free mocha frosting develops after it stands for a while. Make the frosting just after you put the cake in the oven, and let the frosting stand at room temperature, covered, while [more…]

Gluten-Free Vegan Cream Cheese Frosting

This easy gluten-free vegan cream cheese frosting recipe uses only four ingredients and can be prepared in just 10 minutes. Add this cream cheese frosting to a vegan carrot cake [more…]

Gluten-Free Maple Frosting

This quick and easy gluten-free maple frosting recipe is a wholesome variation on the classic seven-minute cooked frosting. Using prepared meringue powder means that you don’t have to worry about raw eggs [more…]

Flourless Gluten-Free Chocolate Cake

This flourless gluten-free chocolate cake recipe includes a delicious gluten-free glaze with chocolate chips, melted butter, honey, and vanilla. This recipe uses a 10-inch springform pan; you'll also need [more…]

Part of the Series: Holiday Cooking: Six Gluten-Free Dessert Recipes

Creamy Gluten-Free Chocolate Frosting

The coconut oil in this creamy gluten-free chocolate frosting gives the frosting a satiny texture. Add more cocoa powder if you like a deeper chocolate taste. Coconut oil is solid at room temperature; [more…]

Part of the Series: Holiday Cooking: Six Gluten-Free Dessert Recipes

Gluten-Free Alsatian Plum Cake

Living Gluten-Free For Dummies author Hilary Du Cane walks you through the easy steps of how to make a simple and delicious gluten-free plum cake in this video. With a baking time of about an hour and [more…]

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