Recipes for Sauces & Condiments

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Creamy Dairy-Free Italian Dressing

Don’t limit this dairy-free dressing to just a salad, it works great on pasta and as an all-purpose dressing on sandwiches loaded with veggies and nondairy cheese. Creamy and very tasty, this is a good [more…]

Dairy-Free Green Goodness Ranch Dressing

Who says Ranch dressing has to be white? This dressing is also known as Green Goddess, which was a popular store bought dressing in the early 1970s before Ranch dressing came onto the salad scene. The [more…]

Dairy-Free Maple Nut Spread

A great way to get your day started is using this no-dairy, smooth and not-too-sweet spread, which is similar to cream cheese, on a bagel or slice of toast. This recipe may sound quirky but all of these [more…]

Dairy-Free Spinach and Artichoke Hummus

This recipe for nondairy hummus (a traditional Middle Eastern bean dip made with garbanzo beans (chickpeas), tahini, garlic, lemon juice, and spices) gets a boost by adding spinach and artichoke hearts [more…]

Horseradish Sauce for Your Christmas Prime Rib

The sharp bite of horseradish goes great with your Christmas rib roast. This tangy, creamy sauce is a perfect foil to roast beef. Make it the morning of your meal so that the flavors have time to meld. [more…]

Recipe for Southern Barbecue Rub

Use this American favorite as a rub on pork, ribs, brisket, steak, or chicken. Southern Barbecue Rub is a perfect combination of hot, spicy, and sweet! [more…]

Ginger Soy Dressing Recipe

Ginger’s clean, spicy flavor works well with soy sauce and sesame oil to create a delicious dressing that may remind you of that theatrical Japanese restaurant chain — you know, the one where they toss [more…]

Recipe for Sun-Dried Tomato and Roasted Red Pepper Spread

When summer farmers’ markets are overflowing with peppers, prepare this dish to savor the seasonal flavors. Spreads are a familiar adjunct in the culinary world — think peanut butter, jelly, jam, mayo, [more…]


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