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Desserts

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Pan de Yema

Pan de yema, a rich, sugar-coated egg bread, is delicious enough pull apart and eat like pastry. This sweet bread, pan de yema, is traditionally prepared for Day of the Dead celebrations. [more…]

Flan

Most Mexican restaurants offer flan, a classic caramel-flavored, sweet and silky vanilla custard. The perfect make-in-advance dessert, flan is a soothing custard finale to spicy foods, and, as an added [more…]

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