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Sweet Tapioca Pearls
People usually have strong feelings about tapioca — and if you grew up on the gooey tapioca pudding cups served in school cafeterias, those feelings may be strongly negative. Get ready to redress your [more…]
Caramelized Bananas
Caramelized bananas are a classic Chinese restaurant dessert. With this banana recipe you end up with a crackly, cooled candy glaze surrounding soft, piping-hot bananas at the center — the best of both [more…]
Almond Cookies
By using vegetable shortening instead of the traditional lard in these almond cookies, this recipe creates almond cookies that are a little bit crispier — and with a lot less cholesterol. [more…]
