How to Snack Gluten-Free
11 of 11 in Series: The Essentials of Eating Gluten-Free
Your gluten-free diet can satisfy your appetite for snacks — whether you're looking for guilty indulgences or healthy nibbles between meals. Although you still need to check ingredients carefully, gluten-free snacking offers a variety of options.
Healthy gluten-free snacks
You can add these nutritious gluten-free snacks to your shopping list without worry (although you always need to check labels for ingredients and additives).
Fruit and veggies (with dip)
Dried fruit and nuts
String cheese
Hummus
Rice or nut crackers
Cream cheese
Yogurt
Deli meats
Popcorn
Juice
Gluten-free taste treats
If you’re in the mood for some decadent snacks, you can choose from plenty of gluten-free indulgences. You still have to check the labels, but many varieties of these foods are gluten-free:
Tortilla chips
Potato chips
Ice cream
Popsicles
Chocolates
Candy
Gum
Soda









