Water-Bath Canning High-Acid Foods
Food Truck Cleanliness
Prepare Your Food Truck for Health Inspections

How to Check for Doneness in Meat

Making sure meat is done is important. Thoroughly cooking meats and using a meat thermometer help prevent e. coli and listeria bacteria. Employ a cooking chart and insert a meat thermometer to ensure beef, poultry, chicken, and other meats are thoroughly cooked.

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