Dieting For Dummies
Book image
Explore Book Buy On Amazon

Fiber doesn’t contain nutrients, but it is essential to a healthy diet. A high-fiber low-fat diet is healthful for your heart and digestive system. Looking for quick and easy ways to add fiber to your diet? Try some of these delicious tips:

  • For a side dish, have 1/2 cup of any one of the following: lentils (5 grams), cooked dried beans (7 grams), cooked whole grains, such as wheat berries (2 grams) or cracked wheat (3 grams). Mix it with 1/2 cup of one of these vegetables: peas (3 grams), green beans (2 grams), or spinach (1 gram).

  • Make an opened-face sandwich with a sliced tomato (1 gram) and a slice of whole-grain toast (2 grams). Top it with 1 ounce of low-fat mozzarella.

  • Select your cereals wisely. You have tons of high-fiber cereals to choose from now — some offering up to 10 grams per serving. Look for cereals that provide at least 2 grams of fiber per serving.

  • Reach for fiber-rich fruits and think of them as ingredients, not just as snacks — especially a pear (4 grams), an apple (3 grams), a couple of figs (3 grams), 1 cup of strawberries (3 grams), or a banana (2 grams). Add them to salads, cereal, and yogurt or use them as a topping for pancakes and waffles.

  • Make short-grain brown rice a staple (4 grams of fiber per cup). It has a rich, nutty flavor and tastes much better than the long-grain variety. If you can’t find it at your local supermarket, check health food stores or Asian supermarkets.

  • Sneak vegetables in wherever you can — pizza, soups, stir-fries, rice, sandwiches, and pasta dishes. The sky’s the limit!

  • A surprising source of soluble fiber is reduced-fat foods. The guar gum that many reduced-fat foods contain in place of fats is soluble fiber. This doesn’t give you license to replace fresh produce and whole-grain products with faux fats, but they do contribute a marginal amount of healthful fiber. For example, one piece of a brand-name fat-free chocolate loaf cake contains 1 gram of fiber, as does one fat-free oatmeal cookie, a full-fat one contains only 1/2 gram. Surprisingly, even 2 tablespoons of fat-free ranch dressing has 1/2 gram of fiber.

About This Article

This article is from the book:

About the book authors:

Jane Kirby, RD is a registered dietitian and member of the American Dietetic Association. She is the food and nutrition editor of Real Simple magazine and owner of The Vermont Cooking School, IncTM in Charlotte, Vermont. Jane is the former editor of Eating Well magazine and the food and nuitrition editor for Glamour. She served on the dietetics staff of the Massachusettes General Hospital in Boston, where she  completed graduate work in nutrition. She holds a Bachelor of Science degree from Marymount College.

The American Dietetic Association is the world’s largest group of nutrition and health professionals. As an advocate of the profession, the ADA serves the public by promoting optimal nutrition, health, and well-being.

This article can be found in the category: