How and What to Feed Flowers
Feeding (fertilizing) flowers keeps plants healthy and rewards you with great color and blossoms. But too much fertilizer can be bad for your plants, and applying the wrong type can be counterproductive.
Plants have complex systems in need of chemicals to help them produce their own foods. The three primary plant-growth elements, or nutrients, are as follows:
N (nitrogen): Enhances stem and leaf growth (for most plants, nitrogen ends up being the most important nutrient)
P (phosphorus): Contributes to flower production, fruit production, seed production, and root growth
K (potassium): Ensures general vigor; helps plants resist disease
An all-purpose, balanced formulation contributes to overall plant health. These top three nutrients are usually listed on the back labels of bags of fertilizer that you can buy in any garden supply store. They're usually listed in order as numbers on the package (N-P-K). A balanced fertilizer (one that contains the three most important elements — nitrogen, phosphorus, and potassium) may show up as 5-10-5 or even 5-10-10. Nitrogen-heavy lawn fertilizer usually has a high first number. You can find are plenty of other variations, depending on the intended use of the fertilizer.
A fertilizer label often tells you which kind of fertilizer is best for your particular garden. If in doubt about your garden's exact needs, talk to someone at your local garden nursery or supply store.
Unless you're fertilizing with compost, more is not better! Constantly fertilizing lousy soil isn't a good idea. Not only is it a lot of work and expense for you, but it's also a losing battle. Salts build up, plants are never really healthy in the long term, and the soil texture remains poor. You're far better off increasing the organic matter and using fertilizer as a nutrient boost for your plants.
"Feed the soil, not the plants!" is an old gardening adage, and frankly, these are words to live by. At least once a year, and more often if the opportunity presents itself, dig in organic matter, add it to every planting hole (except when planting trees and shrubs), top-dress, and side-dress.
The only way to know which fertilizer you should use is through personal trial and error. That said, you need to know a few things about natural and chemical fertilizers to help you make your decision. Check out the following for a side-by-side comparison.
Differences between Natural and Chemical Fertilizers
| Trait |
Natural Fertilizers |
Chemical Fertilizers |
| Form |
Are organically based; examples include compost (homemade or
store-bought), manure, fish emulsion, cottonseed meal, bloodmeal,
bonemeal, and liquid seaweed |
Come in various forms, including granules, powders, and
concentrated liquids; examples include bagged and boxed fertilizers
in various formulations, including Miracle-Gro and Osmocote. |
| Cost and maintenance |
Pound for pound, are generally more expensive in terms of the
amount of fertilizer they provide, but they also improve the soil
and tend to last longer than chemical fertilizers |
Are usually affordable and easy to maintain |
| Effects on soil |
Tend to improve soil texture and quality |
Do not contribute to long-term soil fertility |
| Presence of secondary nutrients and micronutrients |
Can include beneficial minor elements |
May or may not contain these nutrients; check the label |
| Effect on organisms |
Feed helpful soil organisms |
Usually have a neutral effect |
| Rate of release |
Tend to release nutrients slowly, so plants aren't damaged, but
results aren't always as dramatic |
Fast-acting way to jump-start plant performance but must be
applied correctly so they don't injure or burn your plants; special
slow-release chemical fertilizers are the exception |
Whether you're using store-bought or natural fertilizer, such as compost or manure, most plants like to be fertilized at planting time. Thereafter, fertilize again on a monthly basis. Reduce or stop when fall's cooler weather arrives.
If you're using store-bought or chemical fertilizer, read the label to figure out how to deliver the fertilizer and how much to use. Some fertilizers work best if you dig them right into the soil; others are better delivered in dilute form when you water. The label can also tell you how much to use per square foot of garden area and how often to apply. For bagged organic fertilizer, read the label; otherwise, do some research on your own.

Gardening Glossary
annuals
Plants that complete their entire life cycle within one growing season. The plant germinates from seed, grows and blooms, and then produces seed and dies.

Gardening Glossary
biennials
A plant that take two growing seasons to complete its life cycle. It germinates and grows leaves and stems in the first year; produces flowers and fruit (seed) in the second, and then dies.

Gardening Glossary
bolt
When a plant flowers or produces seed prematurely.

Gardening Glossary
cold frame
A wooden or concrete block box in which you can grow plants or hold dormant during the cold winter months.

Gardening Glossary
cole crops
A family of vegetables, including broccoli, cabbage, cauliflower, kale, and Brussels sprouts. They thrive in cooler weather.

Gardening Glossary
complete fertilizer
Any fertilizer that contains all three of the primary nutrients, N-P-K (nitrogen, phosphorus, potassium). Phrase is based on regulations governing the fertilizer industry. Does not mean that the fertilizer literally contains everything a plant needs to thrive.

Gardening Glossary
deadheading
The practice of pinching or cutting off spent flowers

Gardening Glossary
evaporative-pad humidifier
A humidifier in which fans blow across a moisture-laden pad that sits in a reservoir of water.

Gardening Glossary
harden off
The process of acclimating plants grown indoors gradually to the brighter light and cooler temperatures of the outside world.

Gardening Glossary
hardiness
The ability of a plant to survive is called its hardiness.

Gardening Glossary
humus
A stable end product of organic-matter decomposition that's believed to increase microbial activity in soil, improve soil structure, and enhance the root development of plants.

Gardening Glossary
Bacillus thuringiensis Bt
An effective bacteria that attacks only the larvae of caterpillar family insects. It is safe to other insects, animals, and humans.

Gardening Glossary
macronutrients
Mineral nutrients that plants need in the largest quantities: nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur.

Gardening Glossary
mulch
Organic or inorganic material placed over the surface of soil, usually directly over the root zone of growing plants. Used to conserve moisture, kill weed seedlings, modify soil temperature, provide attractive covering to garden beds.

Gardening Glossary
organic matter
Once-living stuff like compost, sawdust, animal manure, ground bark, grass clippings, and leaf mold (composted tree leaves). Used to enrich soil and improve soil texture.

Gardening Glossary
perennials
Any plant with a life cycle of three or more years. Herbaceous (non-woody) perennials include flowering plants and herbs, mainly. Woody perennials include trees and shrubs. Longevity depends on the plant and growing conditions.

Gardening Glossary
pH
The measure of soil's acidity. Soil with low pH means it's too acidic; soil with high pH means it's alkaline. Most plants grow best in soil with a pH value between 6.5 and 7.2. Neutral soils measure 7.

Gardening Glossary
photosynthesis
The process through which plants take nutrients from the air and from the water in the soil to produce sugars that fuels the plant's growth.

Gardening Glossary
primary nutrients
Nitrogen, phosphorous, and potassium are the three nutrients plants need in the largest quantities.

Gardening Glossary
root crops
Plants with edible underground roots such as onions, carrots, beets, potatoes, turnips. Most root crops are cold-weather crops.

Gardening Glossary
self-blanching
A type of cauliflower with leaves that naturally curl over the head and exclude light. Requires cool temperatures for leaves to curl effectively.

Gardening Glossary
sets
Small onion bulbs, about 1/2-inch wide, that were started from seed the previous year. Grow onion sets with the pointy end up.

Gardening Glossary
side-dressing
The act of adding a small amount of fertilizer around or "on the side" of plants after they're growing.

Gardening Glossary
succession planting
Planting small, 2-to-4-foot patches of plants every two weeks throughout the growing season so that you can harvest a crop over an extended period of time.

Gardening Glossary
thinning
The act of cutting the least robust seedlings in your garden to give the healthier plants more room to grow.

Gardening Glossary
vining crops
Crops that grow on vines, such as cucumbers, melons, pumpkins, and winter squash. They usually require support (staking, trellising, etc.) to keep them off the ground.