Diagnosing Perennial Plant Diseases
By The National Gardening Association, Bob Beckstrom, Karan Davis Cutler, Kathleen Fisher, Phillip Giroux, Judy Glattstein, Mike MacCaskey, Bill Marken, Charlie Nardozzi, Sally Roth, Marcia Tatroe, Lance Walheim, and Ann Whitman from Gardening All-in-One For Dummies
You may be surprised to find out that perennials can get sick by their own versions of the same organisms that attack people — fungi, bacteria, viruses, and microplasma. Plant diseases are primarily water-borne. Don’t overwater, and let the soil dry out between waterings to slow down their spread. Following is a list of the diseases that are most likely to attack your perennials:
Aster yellows: Plants infected with this disease become bizarrely deformed and distorted — the flowers may start to grow strange protrusions and the leaves curl and twist.
Gray molds: Fuzzy brown or gray mold can form on leaves and flowers, and stems may become soft and rotten. Cool temperatures and humidity encourage their growth. Where this disease is a problem, water in the morning, so that plants dry quickly. Remove damaged leaves and flowers and destroy badly affected plants. To prevent mold, space flowers in the garden widely enough that they don’t touch and clean up dead plant debris promptly.
Leafspots: Both viral and bacterial infections can cause brown or black irregular blotches or circular spots.
Nematodes: Nematodes are actually microscopic worms that can damage plant roots or foliage.
Powdery mildew: Plants infected with powdery mildew look as though they’ve been dusted with talcum powder. This disease requires heat and a brief period of high humidity to form; the attack often occurs after the flowers have finished blooming. Some perennials are highly susceptible to powdery mildew, so plant resistant varieties.
Rust: Rust fungi causes yellow, orange, or brown bumps to appear on stems or leaves. Keep plant foliage dry and pick out infected leaves.
Viruses: Insects transmit viruses. Infected leaves may be mottled in irregular or sometimes circular patterns or may be yellowed overall. Destroy infected plants and practice good sanitation (wash hands and tools thoroughly).
Wilts: When the whole plant wilts and dies, sometimes overnight, fungal or bacterial root rots may be responsible. Nematodes or gophers can cause the same symptoms. If root rots are the cause, continually wet soil encourages their growth. Improve the drainage and don’t replant the same flower in affected soil.

Gardening Glossary
annuals
Plants that complete their entire life cycle within one growing season. The plant germinates from seed, grows and blooms, and then produces seed and dies.

Gardening Glossary
biennials
A plant that take two growing seasons to complete its life cycle. It germinates and grows leaves and stems in the first year; produces flowers and fruit (seed) in the second, and then dies.

Gardening Glossary
bolt
When a plant flowers or produces seed prematurely.

Gardening Glossary
cold frame
A wooden or concrete block box in which you can grow plants or hold dormant during the cold winter months.

Gardening Glossary
cole crops
A family of vegetables, including broccoli, cabbage, cauliflower, kale, and Brussels sprouts. They thrive in cooler weather.

Gardening Glossary
complete fertilizer
Any fertilizer that contains all three of the primary nutrients, N-P-K (nitrogen, phosphorus, potassium). Phrase is based on regulations governing the fertilizer industry. Does not mean that the fertilizer literally contains everything a plant needs to thrive.

Gardening Glossary
deadheading
The practice of pinching or cutting off spent flowers

Gardening Glossary
evaporative-pad humidifier
A humidifier in which fans blow across a moisture-laden pad that sits in a reservoir of water.

Gardening Glossary
harden off
The process of acclimating plants grown indoors gradually to the brighter light and cooler temperatures of the outside world.

Gardening Glossary
hardiness
The ability of a plant to survive is called its hardiness.

Gardening Glossary
humus
A stable end product of organic-matter decomposition that's believed to increase microbial activity in soil, improve soil structure, and enhance the root development of plants.

Gardening Glossary
Bacillus thuringiensis Bt
An effective bacteria that attacks only the larvae of caterpillar family insects. It is safe to other insects, animals, and humans.

Gardening Glossary
macronutrients
Mineral nutrients that plants need in the largest quantities: nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur.

Gardening Glossary
mulch
Organic or inorganic material placed over the surface of soil, usually directly over the root zone of growing plants. Used to conserve moisture, kill weed seedlings, modify soil temperature, provide attractive covering to garden beds.

Gardening Glossary
organic matter
Once-living stuff like compost, sawdust, animal manure, ground bark, grass clippings, and leaf mold (composted tree leaves). Used to enrich soil and improve soil texture.

Gardening Glossary
perennials
Any plant with a life cycle of three or more years. Herbaceous (non-woody) perennials include flowering plants and herbs, mainly. Woody perennials include trees and shrubs. Longevity depends on the plant and growing conditions.

Gardening Glossary
pH
The measure of soil's acidity. Soil with low pH means it's too acidic; soil with high pH means it's alkaline. Most plants grow best in soil with a pH value between 6.5 and 7.2. Neutral soils measure 7.

Gardening Glossary
photosynthesis
The process through which plants take nutrients from the air and from the water in the soil to produce sugars that fuels the plant's growth.

Gardening Glossary
primary nutrients
Nitrogen, phosphorous, and potassium are the three nutrients plants need in the largest quantities.

Gardening Glossary
root crops
Plants with edible underground roots such as onions, carrots, beets, potatoes, turnips. Most root crops are cold-weather crops.

Gardening Glossary
self-blanching
A type of cauliflower with leaves that naturally curl over the head and exclude light. Requires cool temperatures for leaves to curl effectively.

Gardening Glossary
sets
Small onion bulbs, about 1/2-inch wide, that were started from seed the previous year. Grow onion sets with the pointy end up.

Gardening Glossary
side-dressing
The act of adding a small amount of fertilizer around or "on the side" of plants after they're growing.

Gardening Glossary
succession planting
Planting small, 2-to-4-foot patches of plants every two weeks throughout the growing season so that you can harvest a crop over an extended period of time.

Gardening Glossary
thinning
The act of cutting the least robust seedlings in your garden to give the healthier plants more room to grow.

Gardening Glossary
vining crops
Crops that grow on vines, such as cucumbers, melons, pumpkins, and winter squash. They usually require support (staking, trellising, etc.) to keep them off the ground.