Choosing a Fertilizer for Your Indoor Plants
When you know what nutrients your plants need and what type of fertilizer you prefer, you can choose the fertilizer that’s best for your houseplants. A fertilizer’s guaranteed analysis (the amount of nitrogen, phosphate, and potassium) is one of the most important guidelines for choosing the right fertilizer, but there are other considerations, too. For example, do you want all-natural fertilizer, or are you willing to use a fertilizer that was made synthetically? Should the nutrients be released quickly or over a longer period of time? And would you rather apply it in liquid form or solid form?
Decoding numbers on a fertilizer label
When you buy a commercial fertilizer, the guaranteed analysis is listed on the label with three numbers. These three numbers tell you how much of each of the primary nutrients is in the fertilizer. The first number indicates the percentage of nitrogen; the second, the percentage of phosphate; and the third, the percentage of potassium, also known as potash. A 10-5-5 fertilizer is 10 percent nitrogen, 5 percent phosphate, and 5 percent potash by weight.
Do the math, and you find that a 100-pound bag of 10-5-5 fertilizer contains 10 pounds of nitrogen, 5 pounds of phosphorus, and 5 pounds of potash — a total of 20 pounds of usable nutrients. Although the remaining 80 pounds contain some useful nutrients (also listed on the label), most of the balance is either filler or carrier left over from manufacturing.
Debating organic versus synthetic fertilizer
Most organic fertilizers derive their nutrients from plants, animals, or minerals. Synthetic or chemical fertilizers are manufactured from mineral salts. Is one better than the other? That question is the subject of countless debates and philosophical face-offs. Some gardeners believe organic is better — for their health and the health of the planet. Others say, hey, the plants don’t know where their nitrogen is coming from.
Organic fertilizers usually contain familiar-sounding materials, such as fish emulsion and kelp (seaweed). They may also contain various composted animal manures, including cow, poultry, and horse manure, as well as slaughterhouse by-products such as bone, blood, and feather meal. Some fertilizers even contain added beneficial microbes. Individual ingredients may contain limited nutrients; for example, fish emulsion contains mostly nitrogen; bone meal mostly phosphorus. But many organic fertilizer formulas contain a wide range of nutrients, especially the micronutrients that may be lacking in synthetic formulas.
If you want to be sure you’re using a product appropriate for organic growing, look for the term OMRI-Listed on the label. The Organic Materials Review Institute (OMRI) is a nonprofit that evaluates products to see whether they conform to the standards established by the National Organic Program. If the label says OMRI-Listed, the product has been approved for use in certified organic farming.
Synthetic or chemical fertilizers are manufactured from mineral salts and usually have higher N-P-K ratings than organic ones. Sold as ready-to-apply or in concentrates requiring dilution, they are sterile and provide a precise dose of nutrients. They’re usually relatively inexpensive.

Gardening Glossary
annuals
Plants that complete their entire life cycle within one growing season. The plant germinates from seed, grows and blooms, and then produces seed and dies.

Gardening Glossary
biennials
A plant that take two growing seasons to complete its life cycle. It germinates and grows leaves and stems in the first year; produces flowers and fruit (seed) in the second, and then dies.

Gardening Glossary
bolt
When a plant flowers or produces seed prematurely.

Gardening Glossary
cold frame
A wooden or concrete block box in which you can grow plants or hold dormant during the cold winter months.

Gardening Glossary
cole crops
A family of vegetables, including broccoli, cabbage, cauliflower, kale, and Brussels sprouts. They thrive in cooler weather.

Gardening Glossary
complete fertilizer
Any fertilizer that contains all three of the primary nutrients, N-P-K (nitrogen, phosphorus, potassium). Phrase is based on regulations governing the fertilizer industry. Does not mean that the fertilizer literally contains everything a plant needs to thrive.

Gardening Glossary
deadheading
The practice of pinching or cutting off spent flowers

Gardening Glossary
evaporative-pad humidifier
A humidifier in which fans blow across a moisture-laden pad that sits in a reservoir of water.

Gardening Glossary
harden off
The process of acclimating plants grown indoors gradually to the brighter light and cooler temperatures of the outside world.

Gardening Glossary
hardiness
The ability of a plant to survive is called its hardiness.

Gardening Glossary
humus
A stable end product of organic-matter decomposition that's believed to increase microbial activity in soil, improve soil structure, and enhance the root development of plants.

Gardening Glossary
Bacillus thuringiensis Bt
An effective bacteria that attacks only the larvae of caterpillar family insects. It is safe to other insects, animals, and humans.

Gardening Glossary
macronutrients
Mineral nutrients that plants need in the largest quantities: nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur.

Gardening Glossary
mulch
Organic or inorganic material placed over the surface of soil, usually directly over the root zone of growing plants. Used to conserve moisture, kill weed seedlings, modify soil temperature, provide attractive covering to garden beds.

Gardening Glossary
organic matter
Once-living stuff like compost, sawdust, animal manure, ground bark, grass clippings, and leaf mold (composted tree leaves). Used to enrich soil and improve soil texture.

Gardening Glossary
perennials
Any plant with a life cycle of three or more years. Herbaceous (non-woody) perennials include flowering plants and herbs, mainly. Woody perennials include trees and shrubs. Longevity depends on the plant and growing conditions.

Gardening Glossary
pH
The measure of soil's acidity. Soil with low pH means it's too acidic; soil with high pH means it's alkaline. Most plants grow best in soil with a pH value between 6.5 and 7.2. Neutral soils measure 7.

Gardening Glossary
photosynthesis
The process through which plants take nutrients from the air and from the water in the soil to produce sugars that fuels the plant's growth.

Gardening Glossary
primary nutrients
Nitrogen, phosphorous, and potassium are the three nutrients plants need in the largest quantities.

Gardening Glossary
root crops
Plants with edible underground roots such as onions, carrots, beets, potatoes, turnips. Most root crops are cold-weather crops.

Gardening Glossary
self-blanching
A type of cauliflower with leaves that naturally curl over the head and exclude light. Requires cool temperatures for leaves to curl effectively.

Gardening Glossary
sets
Small onion bulbs, about 1/2-inch wide, that were started from seed the previous year. Grow onion sets with the pointy end up.

Gardening Glossary
side-dressing
The act of adding a small amount of fertilizer around or "on the side" of plants after they're growing.

Gardening Glossary
succession planting
Planting small, 2-to-4-foot patches of plants every two weeks throughout the growing season so that you can harvest a crop over an extended period of time.

Gardening Glossary
thinning
The act of cutting the least robust seedlings in your garden to give the healthier plants more room to grow.

Gardening Glossary
vining crops
Crops that grow on vines, such as cucumbers, melons, pumpkins, and winter squash. They usually require support (staking, trellising, etc.) to keep them off the ground.