{"appState":{"pageLoadApiCallsStatus":true},"articleState":{"article":{"headers":{"creationTime":"2016-03-26T13:09:36+00:00","modifiedTime":"2016-06-06T19:34:40+00:00","timestamp":"2022-09-14T18:15:01+00:00"},"data":{"breadcrumbs":[{"name":"Home, Auto, & Hobbies","_links":{"self":"https://dummies-api.dummies.com/v2/categories/33809"},"slug":"home-auto-hobbies","categoryId":33809},{"name":"Food & Drink","_links":{"self":"https://dummies-api.dummies.com/v2/categories/33839"},"slug":"food-drink","categoryId":33839},{"name":"Beverages","_links":{"self":"https://dummies-api.dummies.com/v2/categories/33840"},"slug":"beverages","categoryId":33840},{"name":"Bartending","_links":{"self":"https://dummies-api.dummies.com/v2/categories/33842"},"slug":"bartending","categoryId":33842}],"title":"Bartending: Raging Raspberry Flavored Drink Recipes","strippedTitle":"bartending: raging raspberry flavored drink recipes","slug":"bartending-raging-raspberry-flavored-drink-recipes","canonicalUrl":"","seo":{"metaDescription":"If you love a good fruity drink, try one of these delicious raspberry flavored cocktails. Just add an umbrella, maybe a fruit garnish and you are prepared for s","noIndex":0,"noFollow":0},"content":"<p>If you love a good fruity drink, try one of these delicious raspberry flavored cocktails. Just add an umbrella, maybe a fruit garnish and you are prepared for sunny relaxation!</p>\r\n<h2 id=\"tab1\" >Rasmopolitan</h2>\r\n<p class=\"recipe_ingredient\">1-1/4 oz. VOX Raspberry</p>\r\n<p class=\"recipe_ingredient\">1/2 oz. Cointreau</p>\r\n<p class=\"recipe_ingredient_last\">1 oz. Cranberry Juice</p>\r\n<p>Mix in a shaker half-filled with ice. Pour into a chilled martini glass. Garnish with Fresh Raspberries or a Lime Peel.</p>\r\n<h2 id=\"tab2\" >Raspberry Bluetini</h2>\r\n<p class=\"recipe_ingredient\">2 oz. VOX Vodka</p>\r\n<p class=\"recipe_ingredient\">1 oz. Blue Curaçao</p>\r\n<p class=\"recipe_ingredient_last\">1/4 oz. Sour</p>\r\n<p>Mix in a shaker half-filled with ice. Pour into a chilled martini glass. Garnish with a Maraschino Cherry.</p>\r\n<h2 id=\"tab3\" >Raspberry Martini</h2>\r\n<p class=\"recipe_ingredient\">1 oz. Godiva Liqueur</p>\r\n<p class=\"recipe_ingredient\">1 oz. Absolut Vodka</p>\r\n<p class=\"recipe_ingredient_last\">1/2 oz. Chambord or Raspberry Liqueur</p>\r\n<p>Combine with ice and shake well. Serve in a glass whose rim has been dipped in Powdered Sugar.</p>\r\n<p>A very sweet, sweet drink.</p>\r\n<h2 id=\"tab4\" >Raspberry Truffle</h2>\r\n<p class=\"recipe_ingredient\">1-1/2 oz. VOX Raspberry</p>\r\n<p class=\"recipe_ingredient\">1/2 oz. White Crème de Cacao</p>\r\n<p class=\"recipe_ingredient\">1/2 oz. Chambord</p>\r\n<p class=\"recipe_ingredient_last\">1/2 oz. Half & Half</p>\r\n<p>Mix in a shaker half-filled with ice. Pour into a martini glass rimmed with Cocoa.</p>\r\n<h2 id=\"tab5\" >Razpiroska</h2>\r\n<p class=\"recipe_ingredient\">4 parts Stoli Razberi</p>\r\n<p class=\"recipe_ingredient\">1 part Simple Syrup or Agave Nectar</p>\r\n<p class=\"recipe_ingredient\">Splash of Club Soda</p>\r\n<p class=\"recipe_ingredient_last\">6 Raspberries</p>\r\n<p>Muddle Raspberries with Simple Syrup in the bottom of a rocks glass. Add Vodka, fill with ice, top with Club Soda, and stir. Garnish with fresh Raspberries.</p>\r\n<h2 id=\"tab6\" >Razz-Ma-Tazz</h2>\r\n<p class=\"recipe_ingredient\">1-1/2 oz. Vodka</p>\r\n<p class=\"recipe_ingredient\">1/2 oz. Chambord</p>\r\n<p class=\"recipe_ingredient_last\">11/2 oz. Club Soda</p>\r\n<p>Serve over ice in a tall glass, chilled.</p>\r\n<h2 id=\"tab7\" >Razzputin</h2>\r\n<p class=\"recipe_ingredient\">1-1/2 oz. Stoli Razberi Vodka</p>\r\n<p class=\"recipe_ingredient\">3 oz. Cranberry Juice</p>\r\n<p class=\"recipe_ingredient\">2 oz. Grapefruit Juice</p>\r\n<p class=\"recipe_ingredient_last\">Lime Slice</p>\r\n<p>Mix all ingredients, except Lime Slice, with cracked ice in a shaker or blender and serve in a chilled glass. Garnish with Lime Slice.</p>\r\n<p>It’s raspberry at its jazziest.</p>","description":"<p>If you love a good fruity drink, try one of these delicious raspberry flavored cocktails. Just add an umbrella, maybe a fruit garnish and you are prepared for sunny relaxation!</p>\r\n<h2 id=\"tab1\" >Rasmopolitan</h2>\r\n<p class=\"recipe_ingredient\">1-1/4 oz. VOX Raspberry</p>\r\n<p class=\"recipe_ingredient\">1/2 oz. Cointreau</p>\r\n<p class=\"recipe_ingredient_last\">1 oz. Cranberry Juice</p>\r\n<p>Mix in a shaker half-filled with ice. Pour into a chilled martini glass. Garnish with Fresh Raspberries or a Lime Peel.</p>\r\n<h2 id=\"tab2\" >Raspberry Bluetini</h2>\r\n<p class=\"recipe_ingredient\">2 oz. VOX Vodka</p>\r\n<p class=\"recipe_ingredient\">1 oz. Blue Curaçao</p>\r\n<p class=\"recipe_ingredient_last\">1/4 oz. Sour</p>\r\n<p>Mix in a shaker half-filled with ice. Pour into a chilled martini glass. Garnish with a Maraschino Cherry.</p>\r\n<h2 id=\"tab3\" >Raspberry Martini</h2>\r\n<p class=\"recipe_ingredient\">1 oz. Godiva Liqueur</p>\r\n<p class=\"recipe_ingredient\">1 oz. Absolut Vodka</p>\r\n<p class=\"recipe_ingredient_last\">1/2 oz. Chambord or Raspberry Liqueur</p>\r\n<p>Combine with ice and shake well. Serve in a glass whose rim has been dipped in Powdered Sugar.</p>\r\n<p>A very sweet, sweet drink.</p>\r\n<h2 id=\"tab4\" >Raspberry Truffle</h2>\r\n<p class=\"recipe_ingredient\">1-1/2 oz. VOX Raspberry</p>\r\n<p class=\"recipe_ingredient\">1/2 oz. White Crème de Cacao</p>\r\n<p class=\"recipe_ingredient\">1/2 oz. Chambord</p>\r\n<p class=\"recipe_ingredient_last\">1/2 oz. Half & Half</p>\r\n<p>Mix in a shaker half-filled with ice. Pour into a martini glass rimmed with Cocoa.</p>\r\n<h2 id=\"tab5\" >Razpiroska</h2>\r\n<p class=\"recipe_ingredient\">4 parts Stoli Razberi</p>\r\n<p class=\"recipe_ingredient\">1 part Simple Syrup or Agave Nectar</p>\r\n<p class=\"recipe_ingredient\">Splash of Club Soda</p>\r\n<p class=\"recipe_ingredient_last\">6 Raspberries</p>\r\n<p>Muddle Raspberries with Simple Syrup in the bottom of a rocks glass. Add Vodka, fill with ice, top with Club Soda, and stir. Garnish with fresh Raspberries.</p>\r\n<h2 id=\"tab6\" >Razz-Ma-Tazz</h2>\r\n<p class=\"recipe_ingredient\">1-1/2 oz. Vodka</p>\r\n<p class=\"recipe_ingredient\">1/2 oz. Chambord</p>\r\n<p class=\"recipe_ingredient_last\">11/2 oz. Club Soda</p>\r\n<p>Serve over ice in a tall glass, chilled.</p>\r\n<h2 id=\"tab7\" >Razzputin</h2>\r\n<p class=\"recipe_ingredient\">1-1/2 oz. Stoli Razberi Vodka</p>\r\n<p class=\"recipe_ingredient\">3 oz. Cranberry Juice</p>\r\n<p class=\"recipe_ingredient\">2 oz. Grapefruit Juice</p>\r\n<p class=\"recipe_ingredient_last\">Lime Slice</p>\r\n<p>Mix all ingredients, except Lime Slice, with cracked ice in a shaker or blender and serve in a chilled glass. Garnish with Lime Slice.</p>\r\n<p>It’s raspberry at its jazziest.</p>","blurb":"","authors":[{"authorId":9004,"name":"Ray Foley","slug":"ray-foley","description":" <p><b>Ray Foley</b> is the founder and editor of <i>BARTENDER Magazine</i>. A consultant to some of the United States’ top distillers and importers, he is responsible for creating and naming new drinks for the liquor industry.</p>","hasArticle":false,"_links":{"self":"https://dummies-api.dummies.com/v2/authors/9004"}}],"primaryCategoryTaxonomy":{"categoryId":33842,"title":"Bartending","slug":"bartending","_links":{"self":"https://dummies-api.dummies.com/v2/categories/33842"}},"secondaryCategoryTaxonomy":{"categoryId":0,"title":null,"slug":null,"_links":null},"tertiaryCategoryTaxonomy":{"categoryId":0,"title":null,"slug":null,"_links":null},"trendingArticles":null,"inThisArticle":[{"label":"Rasmopolitan","target":"#tab1"},{"label":"Raspberry Bluetini","target":"#tab2"},{"label":"Raspberry Martini","target":"#tab3"},{"label":"Raspberry Truffle","target":"#tab4"},{"label":"Razpiroska","target":"#tab5"},{"label":"Razz-Ma-Tazz","target":"#tab6"},{"label":"Razzputin","target":"#tab7"}],"relatedArticles":{"fromBook":[{"articleId":207781,"title":"Bartending For Dummies Cheat Sheet","slug":"bartending-for-dummies-cheat-sheet","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/207781"}},{"articleId":203846,"title":"Bartending Basics: How to Cut Fruit for Garnishes","slug":"bartending-basics-how-to-cut-fruit-for-garnishes","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/203846"}},{"articleId":158728,"title":"Classic Cocktail Recipes That Are Great for All Occasions","slug":"classic-cocktail-recipes-that-are-great-for-all-occasions","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/158728"}},{"articleId":158689,"title":"Checking Out the Origins of Classic Cocktail Names","slug":"checking-out-the-origins-of-classic-cocktail-names","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/158689"}},{"articleId":158688,"title":"Identifying Gluten-Free Alcohols","slug":"identifying-gluten-free-alcohols","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/158688"}}],"fromCategory":[{"articleId":207781,"title":"Bartending For Dummies Cheat Sheet","slug":"bartending-for-dummies-cheat-sheet","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/207781"}},{"articleId":203846,"title":"Bartending Basics: How to Cut Fruit for Garnishes","slug":"bartending-basics-how-to-cut-fruit-for-garnishes","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/203846"}},{"articleId":199753,"title":"Planning Your Basic Bar Drink Menu","slug":"planning-your-basic-bar-drink-menu","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/199753"}},{"articleId":199653,"title":"Assembling the Basic Tools for Bartending","slug":"assembling-the-basic-tools-for-bartending","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/199653"}},{"articleId":199210,"title":"Setting Up Your Home Bar for Entertaining","slug":"setting-up-your-home-bar-for-entertaining","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"_links":{"self":"https://dummies-api.dummies.com/v2/articles/199210"}}]},"hasRelatedBookFromSearch":false,"relatedBook":{"bookId":281976,"slug":"bartending-for-dummies-5th-edition","isbn":"9781119900443","categoryList":["home-auto-hobbies","food-drink","beverages","bartending"],"amazon":{"default":"https://www.amazon.com/gp/product/1119900441/ref=as_li_tl?ie=UTF8&tag=wiley01-20","ca":"https://www.amazon.ca/gp/product/1119900441/ref=as_li_tl?ie=UTF8&tag=wiley01-20","indigo_ca":"http://www.tkqlhce.com/click-9208661-13710633?url=https://www.chapters.indigo.ca/en-ca/books/product/1119900441-item.html&cjsku=978111945484","gb":"https://www.amazon.co.uk/gp/product/1119900441/ref=as_li_tl?ie=UTF8&tag=wiley01-20","de":"https://www.amazon.de/gp/product/1119900441/ref=as_li_tl?ie=UTF8&tag=wiley01-20"},"image":{"src":null,"width":0,"height":0},"title":"Bartending For Dummies, 6th Edition","testBankPinActivationLink":"","bookOutOfPrint":true,"authorsInfo":"<p><b><b data-author-id=\"9004\">Ray Foley</b></b> is the founder and editor of <i>BARTENDER Magazine</i>. 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A consultant to some of the United States’ top distillers and importers, he is responsible for creating and naming new drinks for the liquor industry.</p>","hasArticle":false,"_links":{"self":"https://dummies-api.dummies.com/v2/authors/35185"}}],"_links":{"self":"https://dummies-api.dummies.com/v2/books/"}},"collections":[],"articleAds":{"footerAd":"<div class=\"du-ad-region row\" id=\"article_page_adhesion_ad\"><div class=\"du-ad-unit col-md-12\" data-slot-id=\"article_page_adhesion_ad\" data-refreshed=\"false\" \r\n data-target = \"[{"key":"cat","values":["home-auto-hobbies","food-drink","beverages","bartending"]},{"key":"isbn","values":["9781119900443"]}]\" id=\"du-slot-63221a2582f4a\"></div></div>","rightAd":"<div class=\"du-ad-region row\" id=\"article_page_right_ad\"><div class=\"du-ad-unit col-md-12\" data-slot-id=\"article_page_right_ad\" data-refreshed=\"false\" \r\n data-target = 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Bartending: Raging Raspberry Flavored Drink Recipes

By: Ray Foley and

Updated: 06-06-2016

From The Book: Bartending For Dummies, 6th Edition

Bartending For Dummies, 6th Edition

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If you love a good fruity drink, try one of these delicious raspberry flavored cocktails. Just add an umbrella, maybe a fruit garnish and you are prepared for sunny relaxation!

Rasmopolitan

1-1/4 oz. VOX Raspberry

1/2 oz. Cointreau

1 oz. Cranberry Juice

Mix in a shaker half-filled with ice. Pour into a chilled martini glass. Garnish with Fresh Raspberries or a Lime Peel.

Raspberry Bluetini

2 oz. VOX Vodka

1 oz. Blue Curaçao

1/4 oz. Sour

Mix in a shaker half-filled with ice. Pour into a chilled martini glass. Garnish with a Maraschino Cherry.

Raspberry Martini

1 oz. Godiva Liqueur

1 oz. Absolut Vodka

1/2 oz. Chambord or Raspberry Liqueur

Combine with ice and shake well. Serve in a glass whose rim has been dipped in Powdered Sugar.

A very sweet, sweet drink.

Raspberry Truffle

1-1/2 oz. VOX Raspberry

1/2 oz. White Crème de Cacao

1/2 oz. Chambord

1/2 oz. Half & Half

Mix in a shaker half-filled with ice. Pour into a martini glass rimmed with Cocoa.

Razpiroska

4 parts Stoli Razberi

1 part Simple Syrup or Agave Nectar

Splash of Club Soda

6 Raspberries

Muddle Raspberries with Simple Syrup in the bottom of a rocks glass. Add Vodka, fill with ice, top with Club Soda, and stir. Garnish with fresh Raspberries.

Razz-Ma-Tazz

1-1/2 oz. Vodka

1/2 oz. Chambord

11/2 oz. Club Soda

Serve over ice in a tall glass, chilled.

Razzputin

1-1/2 oz. Stoli Razberi Vodka

3 oz. Cranberry Juice

2 oz. Grapefruit Juice

Lime Slice

Mix all ingredients, except Lime Slice, with cracked ice in a shaker or blender and serve in a chilled glass. Garnish with Lime Slice.

It’s raspberry at its jazziest.

About This Article

This article is from the book:

Bartending For Dummies, 6th Edition ,

About the book authors:

Ray Foley is the founder and editor of BARTENDER Magazine. A consultant to some of the United States’ top distillers and importers, he is responsible for creating and naming new drinks for the liquor industry.

Ray Foley is the founder and editor of BARTENDER Magazine. A consultant to some of the United States’ top distillers and importers, he is responsible for creating and naming new drinks for the liquor industry.

This article can be found in the category:

Bartending ,