Rock your resolutions. Take the Dummies challenge and you could WIN $1,000! Get Started.
A Collection of Images from Buying & Serving Wine In A Day For Dummies
Four Laws of Home Winemaking
How to Discern Wine Quality

Bartending Basics: How to Cut Fruit for Garnishes

Step 1 of 5
Previous
Next Slideshow
Next Slideshow

Lemon twists

Cut off both ends of the lemon.

Insert a sharp knife or spoon between the rind and meat of the lemon and carefully separate them.

Cut the rind into strips.

The outside of the lemon is where the flavor lies. When adding a lemon twist to a drink, slowly rim the edge of the glass with the outside of the lemon twist and then drop the twist into the cocktail.

  • Add a Comment
  • Print
  • Share
blog comments powered by Disqus
What Bartenders Should Know about Armagnac
How Alcohol Fits into the Paleo Diet
The Basic Styles of Beer
Holiday Cocktail Recipes for Every Occasion
Popular Gin Brands Bartenders Should Know
Advertisement

Inside Dummies.com