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Bartending For Dummies, 3rd Edition

Bartending For Dummies, 3rd Edition


By Ray Foley

ISBN: 978-0-470-05056-9
Format: Paper
Pages: 384 Pages
Pub. Date: October 2006

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Price: $16.99
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Table of Contents
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Read Excerpt: Table of Contents (PDF)
Read Excerpt: Index (PDF)
1,000 + recipes and great party tips

Get the latest bar buzz on how to host, mix, shake, pour, and more

Want to concoct the perfect cocktail? From today's popular Mojitos and Martinis to classics like Manhattans and Margaritas, you'll be able to sip and entertain with a special twist. Get the scoop on everything from liquors, wine, and beer to Scotch, tequila, the latest tools of the trade, and more.

Discover how to:

  • Stock a bar
  • Mix exotic specialties and hot toddies
  • Experiment with new flavored rums, vodkas, and cordials
  • Garnish and serve drinks like a master mixologist
  • Cure hangovers and hiccups
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